Please note below are 2019 tasks – 2020 are TBC
- Competitors must have the skills level required to complete the following tasks within the competition to a professional level and aligned with a Level 3 qualification.
- Competitors do not have to be currently working towards a Level 3 qualification.
- Registration close on TBC 2020
Competitors will have 2 hours and 30 minutes to complete all their tasks in following order:
Task 1: Boxing, Napkins and Table Lay-Up
(Live Customers will enter – 2 per competitor)
Task 2: Cocktail and mocktail making for live customers
Task 3: Preparation and service of smoked salmon starter
Task 4: Preparation and service of Steak Diane
Task 5: Preparation and service of fresh cream gateau
Task 6: Irish coffee
Opens – TBC 2020
You can register online via: TBC 2020
For more details contact Katy Godsell: firstname.lastname@example.org
Download 2019’s brief here: Restaurant Services Brief