Vacancy:
Bakery Apprentice
Pettigrew Bakeries Ltd, 595 Cowbridge Road East, Victoria Park, Cardiff, CF5 1BE
Daily Duties:
- Patisserie
- Dough production & handling
- Shaping
- Proving
- Baking/Finishing Products
Desirable Personal Qualities:
Are you ready to learn from the best, hard working & passionate about the baking industry as a career? You must be flexible & able to work with early starts e.g. 3am, however most likely 6am-on with some weekend work. Positive approach to instruction & feedback, ready to learn & implement learning on the job. You will learn all aspects of professional baking in a family run local Bakery.
This opportunity is working directly with Micheal Coggan winner of “Bake Off the Professionals 2021” amongst many other accolades. Mikey leads our inhouse team in the production of all Patisserie products and is a passionate trainer. This is an unrivalled opportunity in the South of Wales to learn from the best in a nurturing environment.
Qualifications Required:
None
Welsh Language Requirements:
Speaking: Desirable
Written: Desirable
Apprenticeship Course:
Level 2 Baking
Pay:
National minimum wage
Hours:
16-30 hours per week
Interview arrangements:
In Person/Zoom pending Covid restrictions
Apply:
Please send a cover letter and your CV to – david@pettigrew-bakeries.co.uk
| Job Category | Apprenticeships |