Vacancy:
Front of House Apprentice
Railway Restaurant Ltd, Brecon
Daily Duties:
- To assist in the preparation & serving of food and drinks in a busy catering environment
- Respond directly to customers, delivering to our high level of customer service
- Operating the dishwasher & recycling of waste maintaining high standards of Cleanliness
- Ensure displays of food and drink are attractive and well stocked
- To maintain high standards of cleanliness of all areas within the restaurant & kitchen
- Ensure tables are cleared quickly and available to waiting customers
Desirable Personal Qualities:
Join our friendly, hard-working, and award-winning catering team. We are looking for an energetic, enthusiastic individual who has pride in offering exceptional customer service.
- We require you to work most bank holidays and alternate weekends on a rota basis
- Good customer skills and the ability to deal with the public
- Able to communicate with colleagues, management, and the public
- Well presented. High standards of personal and working hygiene within the allocated areas as required by the Food Hygiene Regulations
- Hourly rate, dependant on experience. Will be reviewed based on performance
- Holiday Entitlement
- Staff Discounts
Qualification(s) Required:
None
Welsh Language Requirements:
Welsh Spoken Skills: No
Welsh Written Skills: No
Pay:
16 year old: £5.50
17 year old: £6.00
18 year old: £6.50
20 year old: £7.00
21 year old: £7.40
23+ year old: £7.95
Hours:
31-40 hours per week
Interview arrangements:
Face to Face interview at the Old Railway Line Garden Centre following Gov. guidance.
To apply:
To apply please email your CV and covering letter to Adam Szabo – joe@oldrailwayline.co.uk
| Job Category | Apprenticeships |
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