Author: Alison Collingridge

Hospitality Apprenticeship Week is a time to spotlight the incredible stories of individuals who’ve chosen to grow, learn, and lead through vocational training. And few stories shine brighter than that of Keri-Ann, Head Chef at Bluestone Resort Wales, whose journey is a powerful testament to what apprenticeships can achieve. Keri-Ann didn’t just choose hospitality—she was… Read more »