Category: Archive 2025
In 1997, I walked through the doors of Cambrian Training Company as a Customer Service Apprentice – one of just a few learners aiming to complete the full framework. Back then, apprenticeships weren’t as widely understood or celebrated as they are today. But for me, they were the spark that ignited a lifelong passion for… Read more »
Kepak, a family-owned global meat producer, has been investing in skills and people through its successful apprenticeship programme with Cambrian Training Company, running for over four years with 40 current apprentices. At its Merthyr Tydfil site – the largest meat processing plant and abattoir in Wales with more than 850 employees – apprenticeships are helping… Read more »
🐝 Ever wondered what it’s like to work behind the scenes in food manufacturing? In this video, we meet Rachael Bowles and Wyn, two team members at Hilltop Honey in Newtown, who share how apprenticeships have helped them grow, learn new skills, and make a real impact. 👷♂️ Rachael Bowles leads the blending room,… Read more »
At Cambrian Training Company we are proud to support apprentices from all walks of life; including those returning to study after a gap of many years, learners with additional learning needs or disabilities and those with diverse linguistic backgrounds. Initially, we begin by understanding each apprentice’s prior experience, learning style, and career goals. Part… Read more »
From Sweet to Savoury – Celebrating Chocolate in the Kitchen There’s no denying that chocolate has a special place in our hearts—and on our plates. As we mark World Chocolate Day, what better time to celebrate its versatility? From the silken drizzle atop a sponge cake to the unexpected depth it can bring to a… Read more »
