Category: Archive 2026

Cambrian Training’s Hospitality apprentice, Aaron Jones, Shift Supervisor at the Penycae Inn, kicked off Apprenticeship Week Wales by being interviewed on BBC Radio Wales Breakfast Show on Monday morning. Aaron recently completed his Level 3 Hospitality Supervision & Leadership apprenticeship, and he shared his first-hand experiences and apprenticeship journey with around 62,000 listeners. On Monday… Read more »

Wales Salt Beef, Get Jerky, and Ethical Sourcing Cambrian Training Company Group combines Cambrian Training Company and our sister company, Trailhead Fine Foods, reflecting our shared commitment to the Food & Drink Manufacturing industry. Through our hands-on involvement in the sector, we have developed a genuine appreciation for the skill, heritage, and dedication celebrated during… Read more »

Hospitality industry professionals from across Wales joined the judging panel to cast their eyes over the next generation of culinary talent at the Skills Competition Wales competitions. Cambrian Training Company, the leading independent provider of apprenticeships to the hospitality industry in Wales, called on the judges for hospitality competitions held at NPTC Group of Colleges’… Read more »

Two talented hospitality apprentices from the Swansea area shared their stories and skills as they helped to take apprenticeships to the heart of the Welsh Government yesterday (Wednesday). Oliver Addis-Fuller, duty manager at Glyn Clydach Hotel, Neath Abbey, Neath and award-winning Aaron Jones, shift supervisor at Penycae Inn, Penycae, supported the Apprenticeship Fayre in the… Read more »

Cambrian Training, a leading work-based learning provider, is organising two webinars on February 9 and 10 to promote apprenticeships to school pupils and their parents. Cambrian Training Company, which is Welshpool-based and has offices across Wales, will be promoting apprenticeships in hospitality and food and drink manufacturing in separate webinars during Apprenticeship Week Wales –… Read more »